Air fryer Baked Potato.

Ingredients

• 2 medium-to-large Russet potatoes (approx. 8–10 oz / 225–280g each), scrubbed clean and thoroughly dried

• 1 tablespoon avocado oil (or extra-virgin olive oil)

• 1 teaspoon coarse kosher salt (or sea salt)

• ½ teaspoon garlic powder (optional, for extra flavor)

• Freshly cracked black pepper to taste

Optional Toppings

• Classic: 2 tbsp unsalted butter, ¼ cup sour cream, 2 tbsp freshly chopped chives or green onions.

• Loaded: ¼ cup shredded cheddar cheese, 2 slices cooked bacon (crumbled), dollop of sour cream.

• Chili & Cheese: ½ cup warm chili, ¼ cup sharp cheddar cheese, sliced jalapeños.

Step-by-Step Cooking Instructions

Step 1: Prep the Potatoes

Scrub the potatoes thoroughly under cold running water to remove any debris. Pat them dry with paper towels until they are bone-dry. Using a fork, prick each potato 5–6 times all over.

Step 2: Oil & Season

Drizzle the oil over the potatoes and use your hands to coat the entire surface evenly. Sprinkle the coarse salt, garlic powder (if using), and black pepper over all sides, rubbing the spices into the oiled skin.

Step 3: Air Fry at High Heat

Place the potatoes into the air fryer basket in a single layer, ensuring there is space between them for air to circulate freely. Set the air fryer to 400°F (200°C) and cook for 40 to 50 minutes. Flip the potatoes halfway through (around the 20–25 minute mark) using tongs.

Step 4: Check for Doneness

The potatoes are ready when a sharp knife or skewer slides into the thickest part with zero resistance. The skin should feel firm and sound slightly hollow when tapped.

Internal Temperature Tip: If you have an instant-read thermometer, aim for an internal temperature between 205°F and 210°F (96°C–99°C) for maximum fluffiness.

Step 5: Slice, Fluff & Serve

Remove the potatoes from the air fryer. Immediately make a lengthwise slit along the top of each potato. Using oven mitts or a clean towel, gently pinch both ends inward toward the center to pop the potato open. Use a fork to fluff the steamy interior, then add your favorite toppings immediately while piping hot.

Air Fryer Intensity & Timing Guide

Air fryer models vary significantly in wattage and fan strength. Use this guide to adjust timing based on potato size: